Cells from a cheek swab revealed biomarkers for rheumatoid arthritis that could lead to a way to diagnose and begin treatment before the disease develops, according to a study published in Scientific Reports.
An intense but short-term exposure to cannabis vapor lowered sperm counts and slowed sperm movement, or motility, not only in the directly exposed male mice but also in their sons.
Pets are not the only ones who experience separation anxiety; their people do too.
It’s no secret that going without sleep can affect people’s mood, but a new study shows it does not interfere with their ability to evaluate emotional situations.
Emphasizing individual rather than community health risks from COVID-19 appeared to create more vaccine acceptance among participants in a study led by Washington State University researcher Porismita Borah.
Even before the pandemic made Zoom ubiquitous, Washington State University researchers were using the video conferencing app to research a type of cannabis that is understudied: the kind people actually use.
Many people likely lost sleep over COVID‑19. A study of twins led by Washington State University researchers found that stress, anxiety and depression during the first few weeks of the pandemic were associated with less and lower quality sleep.
No billionaires live among the Tsimane people of Bolivia, although some are a bit better off than others.
Employer COVID‑19 safety measures influenced worker precautions even when they were not on the clock, according to a new study out of Washington State University.
COVID-19 has created new problems for pregnant women in the United States, a group that already faced the highest maternal mortality rate in the developed world even before the pandemic.
People who talk with their doctors are more likely to get vaccinated during a pandemic, according to a study of evidence collected during the “swine flu,” the last pandemic to hit the U.S. before COVID-19.
Harm reduction treatment helped people experiencing homelessness and alcohol use disorder reduce their drinking and improve their health–even if they didn’t quit drinking alcohol.
When given cash with no strings attached, low- and middle-income parents increased their spending on their children, according to Washington State University research.
When it comes to a food safety crisis like an E.coli outbreak, little restaurant brands have an outsized influence.
The psychological toll of losing a job due to COVID‑19 caused many young hotel and restaurant workers to consider changing careers, according to a Washington State University study.
Putting on a happy face might not be enough for entrepreneurs to win over potential investors.
No one went to Oktoberfest in 2020, but chances are those who attended in the past are still thinking about it.
The dining time of different insects impacts a plant’s defenses and nutritional quality—a complexity uncovered in new research with implications for pest management strategies.
When it comes to craft beer, the flavor doesn’t have to be all in the hops.
A tiny bee imposter, the syrphid fly, may be a big help to some gardens and farms, new research from Washington State University shows.