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At Bioenergy Crossroads, Should Corn Ethanol Be Left In The Rearview Mirror?

Transportation is responsible for a larger share of greenhouse gas emissions than any other sector of the U.S. economy, making biofuels a promising strategy to mitigate human-driven climate change.

Shifting Food Choices Reducing Climate Impact of American Diet

Changing dietary patterns in the U.S. are leading to lower emissions of food-related, climate-warming gases, according to a new research study, and half of the reduction can be attributed to eating less beef.

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